Apple Slicer

This page may contain affiliate links. More Information.

An apple slicer called an Apple Peeler-Corer-Slicer (say that five times fast!) is a handy tool that is worth every penny. Personally, I think they’re worth their weight in gold, and I use mine constantly during apple season.

Empty apple peeler corer slicer tool attached to the countertop and waiting to process apples.

The Best Apple Peeler-Corer-Slicer Tool

If you are freezing, dehydrating, or canning apples, buy one. It truly is worth it. If you can’t buy one, borrow one…really, it saves a ton of time. I use the Pampered Chef Version. But there are other versions on the market too, though mine can also be used as just a corer and slicer, which is why I love it so much. (See more below.)

If you are making applesauce or apple butter, this tool makes peeling, coring, and slicing apples easy.

How the Apple Slicer Works: Peeling, Coring, & Slicing

Sticking an unpeeled apple on the prongs of the peeler with a pile of apple peels underneath it.
Stick your apples on the prongs.
Closeup image of blade peeling the apple.
The peeler blade peels the apples.
Peeling and slicing the apple using the apple slicer tool.
The slicer blade slices thin rings.
  1. Stick your apple on the prongs. (Press the little handle to release the mechanism, so it’s able to move back and forth. Pull it back, center your apple on the prongs, and push the fruit directly into the mechanism. Push the handle again, this time pushing your apple up to the blade.)
  2. Crank the handle and the peels come off in long strips while the blade is slicing and coring the apple.

You end up with thin apple rings that are perfect for dehydrating apples and making applesauce. I like chunkier apples for pie, so I don’t use it for canning pie filling, but for everything else…the slicer works well.

My kids love to help and think it is fun to eat an apple in curly-Qs.


How the Apple Slicer Works: Coring & Slicing

You can also use this peeler to just core and slice your apple, without peeling it. I make my slicer do this by pulling the first blade out of the way and locking it down with the lever.

How to Use the Apple Slicer for Potatoes

I also use my apple slicer for potatoes. Stick your potato on lengthwise, just like an apple. Slice. Your potato will be sliced into curlicues just like the apples above. This will also leave the “core” of the potato.

Sprinkle your potato curly-Qs with salt or seasoning, roast them in the oven, and make curly fries. You can bake the “cores” at the same time. Or slip them in a Fry Daddy and deep fry.

What to Look for When Buying an Apple Slicer

There are different versions of this tool on the market. So if you’re looking to buy one, watch how it attaches to your counter.

For example, I have a butcher block countertop in my kitchen, so I prefer a clamp-style apple slicer. But some other versions on the market use suction cups instead. Pick whatever option works better for you. Suction cups would not stick to my wooden surface.

Quickly Peel Apples Without Slicing

The apple slicer makes super thin slices, which work great if you’re dehydrating apples or making applesauce. But what if you want bigger pieces of apple?

Well, you can use the apple slicer to just peel the apple without slicing it! See the second blade of the apple slicer that actually cuts and cores the apple? I just loosen that up and move it down, out of the way. Then you can peel the apple without slicing it.

How to Use Those Apple Slices…

I love my apple slicer! It makes nice, thin slices for eating apples or making apple pies and applesauce. Here are some ideas to help you use all of your apples:

Canning Applesauce

When canning applesauce, I always use just Jona-Gold apples, but I’ve read that using several types of apples will give your applesauce a nicer flavor.
How to Can Applesauce
Four jars of applesauce lined up in a row.

Canning Apple Pie Filling

By canning apple pie filling, you will have a dessert already half prepared later! Here's how to can apple pie filling from start to finish.
Home Canned Apple Pie Filling
Jars filled with thick apple pie filling.

How to Freeze Apples

Learn how to freeze apples. Freezing is a great option for an overabundance, or just when we want to prepare ahead for all the apple desserts you love.
Freezing Apples
Whole apples sitting on a white cutting board, one of the apples is peeled with the paring knife.

Crabapple Jelly

Learn how to make crabapple jelly and make use of those tart little fruits, while enjoying a delicious finished product.
Homemade Crabapple Jelly Recipe
Two jars of clear, bright red crabapple jelly.

Apple Butter Recipe

Instructions for making apple butter in a Crockpot and then how to can it!
How to Can Apple Butter
Apple butter on toast with a small jar of apple butter and slices of apples.

Freezing Apples for Apple Pie

Freezing apples for pie makes pie making later super easy. Prepare ahead desserts for the busy holidays or spur of the moment cravings.
How to Freeze Apples for Quick Apple Pie Later
A big container of cored and quartered yellow apples.

Canning Apples

Learn how to can apple slices to use for oatmeal, baking, or pouring over ice cream. YOU control the sugar. Canning apples is great!
Learn How to Can Apples
Three jars of home canned apples sitting side by side in a row.

Apple Slicer

Apple slicers make nice, thin slices for most preserving projects.
Apple Peeler Corer Slicer
Empty apple peeler corer slicer tool attached to the countertop and waiting to process apples.

Apple Butter Recipe in Quarts?

Can you make apple butter in quarts. Yes you can… but should you? That is the question answered in this canning chat video.
Canning Apple Butter in Quart Jars

Pin This to Find Later!

The Best Apple Slicer Corer Tool

Expand Your Pantry

Subscribe
Notify of
guest
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments