Canning cherries is a good alternative to freezing and adds some bright color to any pantry. Use them for making quick cobblers, pies, or candied cherries. SimplyCanning.com has what you need!
This cherry jam recipe makes about 6 half-pints. It is VERY tempting to double the recipe. However, it is difficult to make double batches. If you want to make more at a time (I don’t blame you), simply have two batches going at the same time in different pots. This Page includes: Cherry Pitter Options […]
A reader is getting married and wants to use a cherry wedding theme, complete with canned cherries as wedding favors! Here are several unique ideas I gave her.
Do you have cherries that need used up, but you’re looking for something unusual to do with them? Try learning how to freeze dry cherries! You’ll end up with a crunchy, delicious snack (no added sugar required).
Freezing cherries to preserve them is easy and gives you a taste of summer, even when there’s snow on the ground. Sweet and delicious! Discover the tips and tricks over at SimplyCanning.com
Cherry pitters are usually a lesson in frustration, but SimplyCanning.com has found one that actually works! In this review video, you can see how easy it is to use and how much time it can save!