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Pickling Spice
Try this pickling spice recipe in your pickles instead of buying a pre-made pickling spice. To use, the spices are usually tied in a cheesecloth bag and cooked to release the flavors, then removed before canning.
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Prep Time:
10
minutes
mins
Total Time:
10
minutes
mins
Ingredients
6
Tablespoons
Mustard Seed
3
Tablespoons
Whole Allspice
6
teaspoons
Coriander Seed
6
Whole Cloves
3
teaspoons
Ground Ginger
3
teaspoons
Red Pepper Flakes
3
Dried Bay Leaves
3
sticks
Cinnamon Sticks
Instructions
Crush cinnamon sticks roughly.
Crumble bay leaves.
Combine all ingredients.
Store in an airtight container.
Notes
Last Updated: 4/9/2021
Servings:
1
cup
Author:
Sharon Peterson