Home Canning Recipes Blog and Updates.

with Sharon Peterson


Learn about home canning Vegetables, Meats, Fruits, Jam or Jelly, Marmalade, pickles and more. Canning Safety,canning recipes and how to cook on a budget with home canned foods.

The links below lead to new pages of content that are added to this site as I add them. And all updates to pages as they are made.

Enjoy!

Dill Pickle Recipe: Finally, I'm Getting the Crunch!

This dill pickle recipe is quite easy to put together, and it doesn’t take long before you’re experimenting on your own! Start here with this guide from SimplyCanning.com

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How to Freeze Corn: Step-By-Step Guide for Freezing On or Off the Cob

How to freeze corn, on or off the cob. It is an easy and nice alternative for preserving your harvest or farmer’s market haul. Learn more at SimplyCanning.com

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Canning Peaches: Easy to Do & Makes the House Smell Amazing!

Canning peaches: Does anything beat picking a peach fresh off the tree and eating it right there? Learning how to can peaches enables you to have that fresh taste year around. SimplyCanning.com can help!

Continue reading "Canning Peaches: Easy to Do & Makes the House Smell Amazing!"

Freeze Dried Food as a part of your canning pantry.

Freeze drying is simply another way to preserve your food. Freeze dried food is healthy, clean and easy to cook.

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Simply Canning; Home canning tutorials and step by step recipes.

"Home Canning with SimplyCanning.com – Your one stop for recipes, equipment, vegetables, fruit, meat, pickling – the list goes on! Find step-by-step instructions, videos, and blog resources.

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Orange marmalade recipe here explains all you need to make your own!

Orange marmalade recipe includes all you need to know, from getting the oranges to canning the marmalade for storing in the pantry. This process is incredibly easy and SimplyCanning.com shows you how!

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Peach Slushy Made with Home-Canned Peaches

A peach slushy can't be beat on a hot summer day. Smooth and cold, it makes a cooling and refreshing work break snack for my boys.

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Home canning recipes for beginners Get started with confidence.

Home Canning recipes, Preserving, Tomatoes, Meat, Vegetables, Fruits, Jam or Jelly.

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Grape jam recipe for making at home? You bet and it’s right here!

Grape Jam Recipe: SimplyCanning.com shows you how to make your own grape jam at home! Control the sugar and make your family a treat they can enjoy year round. Easy to follow instructions included!

Continue reading "Grape jam recipe for making at home? You bet and it’s right here!"

Strawberry Recipes Shared Here! Canning jam, dehydrating and cobbler!

Strawberry recipes, with tips and tricks for preserving this wonderful fruit. Learn a new skill! Canning freezing and dehydrating included at SimplyCanning.com.

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How to Dry Herbs with a simple complete step by step tutorial.

Learning how to dry herbs is fun, easy, and economical. Do you grow and cook with your own fresh kitchen herbs?

Continue reading "How to Dry Herbs with a simple complete step by step tutorial. "

Freezing Herbs: Cilantro, Basil, Oregano, the guide covers it all!

Freezing Herbs: Fresh Cilantro, Basil, Oregano, we cover it all in this guide!

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Canning Blueberries: A Great Way to Add Variety to Your Pantry

Canning blueberries, fresh or frozen, is a straightforward process that is easy to master. Use plain water or an extra light syrup and water bath can away! SimplyCanning.com shows you how.

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Canning Apricots: A Taste of Summer in a Jar, Any Time of Year!

Canning apricots is safe to water bath can due to the high acidity. In this tutorial, SimplyCanning.com shows you how easy it is to can apricots. Recipes included for light and heavy syrup too!

Continue reading "Canning Apricots: A Taste of Summer in a Jar, Any Time of Year!"

Canning Apples: The perfect shelf-stable sweet treat any time of year!

Canning apples is one of those things that keeps on giving! Turn it into apple pie filling, use in oatmeal, or over ice-cream. The best part is YOU control the sugar. Learn more at SimpleCanning.com

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Canning Asian Pears

Did you know when canning Asian pears, you need to acidify? Learn more here.

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Dandelion Flower Salve

Put all of those dandelions to good use by making homemade dandelion flower salve with just a few simple ingredients!

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Freeze Strawberries both whole or pureed in ice trays for smoothies!

Freezing strawberries is like a time capsule of the taste of summer - and you can enjoy it anytime! SimplyCanning.com covers two methods - either whole or in ice cube trays for convenience!

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Stainless Steel Water Bath Canners are durable and stand heavy use.

Stainless Steel Water Bath Canners are beautiful, long-lasting and best of all double as a Steam Canner and a large stock pot. One pot, three uses! Learn more at SimplyCanning.com

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Homemade Ketchup is a good way to use up last year’s stewed tomatoes!

Homemade Ketchup is a great way to use up tomatoes from last year or excess from the harvest. Learn how to make your own homemade ketchup, and can it, at SimplyCanning.com

Continue reading "Homemade Ketchup is a good way to use up last year’s stewed tomatoes!"

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Simply Canning School is what you need to start filling jars.

The Legal Stuff

by Sharon Peterson, Copyright © 2009-2019 SimplyCanning.com

Privacy   |   Advertising Policies

Any statements or claims about the possible health benefits conferred by any foods have not been evaluated by the Food & Drug Administration and are not intended to diagnose, treat, cure or prevent any disease. You are encouraged to verify all canning and food preservation advice on the USDA food preservation website. 

See my Full Disclaimer here.

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