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Simply Canning Blog and Updates. Canning Recipes, Equipment and How to Can instructions.


Simply Canning Updates; Learn about home canning Vegetables, Meats, Fruits, Jam or Jelly, Marmalade, pickles and more. Canning Safety,canning recipes and how to cook on a budget with home canned foods.

The links below lead to new pages of content that are added to this site as I add them.

Recanning Food: Is it safe? Will it ruin the food? Learn here!

Re canning food is something many people ask SimplyCanning.com about. Maybe you find a deal on a #10 tin of corn but won’t eat it all. What to do with it? Get answers here, and info about re-canning

Continue reading "Recanning Food: Is it safe? Will it ruin the food? Learn here!"

New or Used? How to tell if you canning jar lids are used.

New or used canning jars can be hard to tell apart sometimes. It’s important to use fresh, unused lids to ensure proper sealing when canning food. SimplyCanning.com shares tips and tricks!

Continue reading "New or Used? How to tell if you canning jar lids are used."

Dilly beans are a special treat that never last long on the shelf!

Dilly beans; aka pickled green beans give you some variety in the pantry. Learn how to make and preserve dilly beans with this guide from SimplyCanning.com

Continue reading "Dilly beans are a special treat that never last long on the shelf!"

Steam Juicers make juicing quick, easy and retains more nutrition!

Steam juicers are not to be confused with steam canners: They’re very different! Steam juicing is a great way to get the most out of your food. Watch the video review at SimplyCanning.com

Continue reading "Steam Juicers make juicing quick, easy and retains more nutrition!"

Canning pumpkin cut in cubes gives you the most options for later!

Canning pumpkin for pies, muffins, and soups. SimplyCanning.com explains why and shows you how.

Continue reading "Canning pumpkin cut in cubes gives you the most options for later!"

Canning Beets – Get inspired with this step by step guide!

Canning beets - The process is fairly simple, but may take a little longer than other vegetables you’re used to canning. Step by Step guide, with tips and tricks included at SimplyCanning.com!

Continue reading "Canning Beets – Get inspired with this step by step guide!"

Home canning recipes for beginners Get started with confidence.

Home Canning recipes, Preserving, Tomatoes, Meat, Vegetables, Fruits, Jam or Jelly.

Continue reading "Home canning recipes for beginners Get started with confidence. "

The Pantry Journal. Record keeping notebook for the home preserver.

A planner for the home canner and gardener. Keep track of what you have and what you need.

Continue reading "The Pantry Journal. Record keeping notebook for the home preserver. "

Canning Tomatoes: All you wanted to know about methods, recipes, tips

Canning Tomatoes safely is something we are passionate about. Get ideas and recipes for tomato sauce plus more at SimplyCanning.com

Continue reading "Canning Tomatoes: All you wanted to know about methods, recipes, tips"

Freezing Corn: A step by step guide for freezing on or off the cob.

Freezing corn, on or off the cob, is easy and a nice alternative for preserving your harvest or Farmer’s Market haul. Learn more at SimplyCanning.com

Continue reading "Freezing Corn: A step by step guide for freezing on or off the cob."

Freezing Apples: Tips and tricks for dry pack, in syrup, and PIE!

Freezing apples can be done in many ways. SimplyCanning.com has tips, tricks, and shares 3 different ways you can preserve your apples in the freezer for easy use later.

Continue reading "Freezing Apples: Tips and tricks for dry pack, in syrup, and PIE!"

Freezing Food: Doing it right saves you money!

Freezing food for preservation is easily done - and easily done incorrectly. Discover the best practices for everything from herbs to fruits and veggies at SimplyCanning.com. Tips and tricks included!

Continue reading "Freezing Food: Doing it right saves you money!"

Homemade Soup Recipes made with your home preserved foods.

Creating your own homemade soup recipes with your own food storage is fun and super easy. Satisfying too.

Continue reading "Homemade Soup Recipes made with your home preserved foods. "

Simply Canning Guide to Safe Home Canning

Simply Canning easy home canning guide for the beginning canner.

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Elk and Venison Recipes, How to can it .... then How to use it.

Canning venison recipes. Step by step directions on how to can wild meat and then recipes to use it.

Continue reading "Elk and Venison Recipes, How to can it .... then How to use it. "

Cherry pie filling: Canning it saves time later for cobblers and pies!

Cherry pie filling, canned in batches, gives you the freedom to make a cherry pie or cobbler on the fly! Just pop open a jar and pour into a pie crust. SimpleCanning.com shows you how easy it is!

Continue reading "Cherry pie filling: Canning it saves time later for cobblers and pies!"

Thrive Life Foods - Freeze Dried Healthy Convenience

Kids snacking on fruits and veggies!? It's happening with Freeze Dried Foods.Make your own family favorite meals faster with Thrive Life ingredients. You'll want these freeze dried ingredients at your fingertips. Promise.

Continue reading "Thrive Life Foods - Freeze Dried Healthy Convenience"

Simply Canning Newsletter - home canning recipes, tips and more

Simply Canning newsletter, monthly free articles and directions

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Canning Tomato Sauce is easy with these options, tips, and tricks!

Canning Tomato Sauce doesn’t have to be hard. There are several options included here to save labor and time, all while getting a superior sauce for your family to enjoy. Find it at SimplyCanning.com

Continue reading "Canning Tomato Sauce is easy with these options, tips, and tricks!"

Home Canning, To Boil or Not to Boil: Serving home canned foods safely

It all has to do with the issue of boiling low acid foods prior to eating them - not during the processing! SimplyCanning.com clears a few things up about this misunderstanding.

Continue reading "Home Canning, To Boil or Not to Boil: Serving home canned foods safely"


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Discover how to fill your pantry with garden fresh produce to feed your family healthy nutritious food. So many people want to start canning but are stuck.  They don’t know where to start.  

Simply Canning School is the tool you need to get moving.  

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by Sharon Peterson, Copyright © 2009-2018 SimplyCanning.com

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Information given has not been evaluated by the FDA or USDA, you are encouraged to verify all canning and food preservation advice on the USDA food preservation website. 

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