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SimplyCanning

SimplyCanning

Home Canning Recipes and Food Preservation Help

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Home Canning Recipes, Tips, and Tutorials.

canning

Check out these categories:

Canning Equipment

Canning Fruits

Canning Meat

Canning Safety

Canning Tomatoes

Canning Vegetables

Latest home canning posts below:

Apple Slicer

The Best Apple Peeler-Corer-Slicer Tool An apple slicer called an Apple Peeler-Corer-Slicer (say that five times fast!) is a handy tool that is worth every penny. Personally, I think they’re worth their weight in gold, and I use mine constantly during apple season. If you are freezing, dehydrating, or canning apples, buy one. It truly […]

What is Botulism?

Botulism is food poisoning caused by improper processing and handling. Thankfully, it’s very easy to avoid it with some common sense and best practices.

Ball Canning Jars Review

Ball Canning Jars Review Pin1

Limited Edition Aqua Vintage Collectors Edition Jars With Sharon Peterson Have you all seen the new collector’s edition Ball canning jars that they’re putting out? Simply Canning’s sponsor FillmoreContainer.com sent me a case of each size of these Ball canning jars and oh… my… goodness. I love them! Here’s my video review. Check below the […]

Altitude Adjustments for Home Canning

Altitude Adjustment Pin

With Sharon Peterson If you live above 1,000 feet elevation, you need to figure your altitude adjustments for both water bath and pressure canning. As your altitude goes above 1,000 feet above sea level, the atmospheric pressure is reduced. This causes water to boil at temperatures lower than 212 degrees Fahrenheit. This page includes altitude […]

Canning Vegetables

canning vegetables

With Sharon Peterson Canning vegetables is easy once you have learned to use a pressure canner. Really…vegetables must be pressure canned. There is no way around it. Read about using a pressure canner here… This page is a Table of Contents for all Canning Vegetables directions. Click on the veggie you want below to learn […]

Canning Supplies and Equipment Reviews

canning outdoors campchef2

Canning Supplies and Equipment Reviews. If I’ve tried a product you’ll find what I think on these pages. Pressure Canner Comparisons Video review and comparison of the Presto and the All American Canner. Find out just where I stand on the debate of the best canner out there! Camp Chef Burner The Camp Chef did […]

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About Sharon

Hi there and Welcome!

I am Sharon Peterson, author of Simply Canning Guide and teacher of food preservation classes at Simply Canning School.

Our classes at the Canning School are for those people who know they want a full pantry and food preservation for themselves… but they don’t know where to start.

Click here to learn more about our video tutorials and full courses that will help you get started today.

Find out how easy home food preservation should be.

Image of canning jars supplies and link to Fillmore Container.

FTC Disclosure: If you make a purchase via a link on this site, I may receive a small commission on the transaction - at no added cost to you. Thank you!

Categories

  • Canning Vegetables
  • Canning Meat
  • Canning Fruits
  • Pickling/ Condiments
  • Jam or Jelly
  • Freezing Food
  • Dehydrating
  • Canning Tomatoes
  • Our Veggie Garden
  • Cooking with Home Canned Food
  • Canning Safety
  • Canning Equipment

Recent Posts

  • Canning Peaches: How to Can Peaches Yourself!
  • Crunchy Dill Pickle Recipe
  • Dilly Beans
  • Bread and Butter Pickle Recipe
  • Canning Pears

Make it your ambition to lead a quiet life and attend to your own business and work with your hands…. 1Thessalonians 4:11

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Disclaimer

Any statements or claims about the possible health benefits conferred by any foods have not been evaluated by the Food & Drug Administration and are not intended to diagnose, treat, cure or prevent any disease. You are encouraged to verify all canning and food preservation advice on the USDA food preservation website.

See my Full Disclaimer here.

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by Sharon Peterson, Copyright © 2009-2020 SimplyCanning.com
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