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Home Canning Recipes and Food Preservation Help

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Home Canning Recipes, Tips, and Tutorials.

canning

Check out these categories:

Canning Equipment

Canning Fruits

Canning Meat

Canning Safety

Canning Tomatoes

Canning Vegetables

Latest home canning posts below:

Canning Asian Pears

Canning asian pears pin

I was asked about canning Asian pears, so I did a little research. Asian pears need to be acidified before canning. I learned something new! I’m not familiar with this type of fruit, and I’m not able to get Asian pears where I live. However, they do grow near my virtual assistant Rachel Abernathy, so […]

Canning Apricots

Canning apricots pin

Canning apricots is even easier than peaches…and peaches are pretty easy! No peeling necessary if you raw pack (sometimes called cold pack). I show you how to peel your apricots on this page if you prefer. But I almost never do. Apricots can be processed safely in a Water Bath Canner. Prepare Gather Your Canning […]

Canning Applesauce Recipe

Canning Applesauce

What kind of apples are best for canning applesauce? Maybe you like extra sweet or extra tart? We love a Jona-Gold apple we get from a local orchard. Especially for homemade applesauce. Not only is it the best tasting (in our humble opinion), but there’s also no sugar needed! Though I always use just Jona-Gold, […]

Canning Apple Pie Filling

Apple Pie Filling

By canning apple pie filling, you will have a dessert already half prepared. Do you love pie, but never take the time to prepare it? I’ll bet if you start canning it, and have it all ready and waiting on your pantry shelf, you’ll have it more than just at Thanksgiving. This filling can also […]

Bread and Butter Pickle Recipe

bread and butter pickle recipepin

This bread and butter pickle recipe is easy to make.   Great for topping sandwiches or just munching.  A great sweet pickle to add to potato salad recipes too. Prepare Gather your canning supplies water bath canner canning jars canning seals and rings jar lifter canning funnel large pot bowls large spoons sharp knife towels […]

Apple Slicer

The Best Apple Peeler-Corer-Slicer Tool An apple slicer called an Apple Peeler-Corer-Slicer (say that five times fast!) is a handy tool that is worth every penny. Personally, I think they’re worth their weight in gold, and I use mine constantly during apple season. If you are freezing, dehydrating, or canning apples, buy one. It truly […]

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About Sharon

Hi there and Welcome!

I am Sharon Peterson, author of Simply Canning Guide and teacher of food preservation classes at Simply Canning School.

Our classes at the Canning School are for those people who know they want a full pantry and food preservation for themselves… but they don’t know where to start.

Click here to learn more about our video tutorials and full courses that will help you get started today.

Find out how easy home food preservation should be.

Image of canning jars supplies and link to Fillmore Container.

New to Home Canning? Start with this Quick Start Series

Home Canning Quick Start course button with canning equipment.

FTC Disclosure: If you make a purchase via a link on this site, I may receive a small commission on the transaction - at no added cost to you. Thank you!

Categories

  • Canning Vegetables
  • Canning Meat
  • Canning Fruits
  • Pickling/ Condiments
  • Jam or Jelly
  • Freezing Food
  • Dehydrating
  • Canning Tomatoes
  • Our Veggie Garden
  • Cooking with Home Canned Food
  • Canning Safety
  • Canning Equipment

Recent Posts

  • Harvest Guard Canning Lids Review
  • Canning Potatoes
  • Simply Canning Quick Start Class.
  • How to make peach butter. Recipe for a slow cooker or stovetop options.
  • Water Bath Canning

Make it your ambition to lead a quiet life and attend to your own business and work with your hands…. 1Thessalonians 4:11

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Disclaimer

Any statements or claims about the possible health benefits conferred by any foods have not been evaluated by the Food & Drug Administration and are not intended to diagnose, treat, cure or prevent any disease. You are encouraged to verify all canning and food preservation advice on the USDA food preservation website.

See my Full Disclaimer here.

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