Home Canning Recipes Blog and Updates.

with Sharon Peterson


Learn about home canning Vegetables, Meats, Fruits, Jam or Jelly, Marmalade, pickles and more. Canning Safety,canning recipes and how to cook on a budget with home canned foods.

The links below lead to new pages of content that are added to this site as I add them. And all updates to pages as they are made.

Enjoy!

Pickled carrots are a tangy treat that can be used in many ways!

Pickled carrots are safe to water bath can and are super easy to make. Add some variety to your pantry, and menu, with these tangy treats to be enjoyed any time. SimplyCanning.com shows you how!

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Home Canning Safety, Keep your family healthy and your spoil rate low.

Home Canning Safety is not to be taken lightly. Do you know the best safe practices for processing? Learn all you need and pick up valuable tips and tricks at SimplyCanning.com

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Canning Chicken Stock FAQs: Excess Fat

So I’m canning chicken stock/broth. How do I remove the fat? How much is too much? What do I do with the extra? SimplyCanning.com answers these FAQs.

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Pickled peppers can be made with just about any pepper out there!

Pickled peppers are incredibly easy and provide you with options on preserving those extra peppers! Change the spices up for sweet, salty, or hot! SimplyCanning.com shares the process and recipes.

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Canning Food Preservation. Best tips for making canning day smooth.

Canning Food Preservation Day. Make the day effortless and low stress. End the day with jars gleaming on your counter and a sense of satisfaction!

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Orange marmalade recipe here explains all you need to make your own!

Orange marmalade recipe includes all you need to know, from getting the oranges to canning the marmalade for storing in the pantry. This process is incredibly easy and SimplyCanning.com shows you how!

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Taco Meat Recipe

This taco meat recipe makes a fast lunch on busy days. Throw a few ingredients together, and you have a delicious taco filling to feed your family! Get the complete recipe at SimplyCanning.com

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Canning on Induction Top Stove Tops

What about canning on induction top stove tops? Is it possible? Is it even safe? Get informed at SimplyCanning.com

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All American Canner: Why is My Canner Leaking Steam?

Suddenly notice your All American Canner is leaking steam around the lid? This is a common problem. Get ideas for what you can do about it at SimplyCanning.com

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Pickling Spice Recipe for Free from SimplyCanning.com. Get Inspired!

SimplyCanning.com shares their pickling spice recipe and includes instructions on how to pickle food in step-by-step guides and videos. Learn how to preserve your own food!

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Pizza Sauce Recipe

Make this pizza sauce recipe with home-canned tomatoes. It's quick and easy.

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Preparing Canned Food for Storage

What do you need to know about preparing canned food for storage? Sharon from SimplyCanning.com shares some quick tips!

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Pickled Eggs Recipe: Optional Way to Preserve & Store Extra Eggs!

This pickled eggs recipe is a fantastic way to preserve extra eggs during peak laying times or when you don’t want them to go bad before using them. SimplyCanning.com takes you step-by-step through the process.

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Freezing Raspberries

Freezing raspberries is probably the best way to preserve red raspberries, since they don't hold up to canning as well as other fruit.

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Plum Jam Recipe

Want to make a plum jam recipe, but aren’t so sure about using all of that sugar in a no-pectin recipe? Try this lower sugar plum jam recipe! It sets properly without calling for more sugar than fruit…

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How to Grow Watermelon

How to grow watermelon includes instructions from planting to harvesting, plus recipes using watermelon.

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Canning methods - Learn which one to use and when!

Canning methods come down to two styles: water bath or under pressure. Learn which one you should be using for different kinds of foods. SimplyCanning.com uses USDA safety methods, with good reason!

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Recipe for Salmon Patties

Here's an easy recipe for salmon patties! It is healthy, quick to make, and can be done with home canned salmon or commercially canned salmon. You could even substitute tuna.

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Weck Jars

Weck jars are certainly prettier than standard jars with metal lids. What projects can be safely canned in them? How do you use them safely?

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A pickle pipe makes fermenting just about anything a snap!

The pickle pipe has the SimplyCanning.com's stamp of approval! We tested this item against the traditional method and an air lock when making sauerkraut. How did it stack up? Read on and see!

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Online Canning Classes

Learn Home Canning

I've been teaching home canning for a long time.  I'd love to share what I've learned with you.  

Simply Canning School is what you need to start filling jars.

The Legal Stuff

by Sharon Peterson, Copyright © 2009-2020 SimplyCanning.com

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We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites."

Any statements or claims about the possible health benefits conferred by any foods have not been evaluated by the Food & Drug Administration and are not intended to diagnose, treat, cure or prevent any disease. You are encouraged to verify all canning and food preservation advice on the USDA food preservation website. 

See my Full Disclaimer here.