Recipe for Strawberry Jam

 Simple recipe for strawberry jam without the use of packaged pectin.
strawberry jam

This is a very simple jam recipe. Strawberries and sugar.... that is it.

Combine this jam with other fruit jams for gourmet gift baskets.


This recipe makes 5 - 1/2 pints.

It is VERY tempting to double this recipe for strawberry jam and make more.

cooking strawberry jamHowever it is difficult to make double batches of jam. If you want to make more at a time (I don't blame you) simply have two batches going at the same time in different pots.

This is what I always do. I just can't see running a canner for five - half pints.

Find more strawberry jam recipes here


Strawberry Jam can be processed safely in a Water Bath Canner.

Prepare

Gather your canning supplies
Ingredients

  • 2 quarts crushed strawberries
  • 6 cups sugar

Start by preparing jars,and get water in your canner heating.
(see Water Bath Canning for full directions)

Proceduregrape jam recipe

Place a spoon in the freezer, you'll use this later.

Wash and core strawberries and remove any bruised portions. I use a strawberry corer

(actually it is technically a tomato corer but it works perfectly for strawberries)


Place strawberries in a large pot. Crush with a potato masher to get the juices flowing.

strawberry jamAdd sugar and heat while stirring
constantly.

When sugar is dissolved bring to a boil. Boil rapidly until it thickens.

This may take 35-40 minutes. Stir frequently! Once it has started to thicken you will need to just stand there and continue stirring.

Take your cold spoon and scoop up a bit of jam. The jam will cool quickly and you can tilt the spoon to see if it has thickened or jelled. If it is runny simply cook a bit longer.

strawberry jamNot hard but it takes patience.

When jam has thickened skim off any foam with a large spoon. (this picture is actually cherry jam but the step is the same)

Let your kids dip bread or crackers in the foam.... yum a great snack and treat if they have been helping you.


Fill hot jars with hot jam leaving 1/4 inch head space.strawberry jam

Pack and process according to water bath canning instructions.


Processing time

1/2 pints or pints

process for 10 minutes if you are below 6000 ft elevation.

15 minutes if you are above 6000 ft elevation.


Jam, Jelly and other Sweet Spread Recipes

Canning with Splenda
Orange Marmalade
Spiced Peach Jam
Almond Peach Jam
Apple Butter
Pear Butter Recipe
Cherry Jam
Dandelion Jelly
Strawberry Jam
Grape Jam
Strawberry Rhubarb Jam
Orange Rhubarb Jam
Apricot Jam Recipe
Blueberry Lime Jam


Return from Recipe for Strawberry Jam  to Jam or Jelly Recipes

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Jam, Jelly and other Sweet Spread Recipes

Canning with Splenda
Orange Marmalade
Spiced Peach Jam
Almond Peach Jam
Apple Butter
Pear Butter Recipe
Cherry Jam
Dandelion Jelly
Strawberry Jam
Grape Jam
Strawberry Rhubarb Jam
Orange Rhubarb Jam
Apricot Jam Recipe
Blueberry Lime Jam